Happy Halloween!
Over the weekend, we attended Darktoberfest, where we debuted our first home brewed beer. It turned out pretty tasty. All in attendance were also asked to bring a dish or two to share. We brought out coleslaw, and this s'mores trifle. It's pretty simple to make, but you will need a brule torch.
Here's what you need:
1 large bag of mini marshmallows
2 large boxes of chocolate pudding
Milk Chocolate morsels
1 box of graham crackers
Here's what you do:
Depending on your pudding, prepare about an hour before you want to assemble your trifle. Let chill in the refrigerator to set.
Start by laying out a layer of graham crackers on the bottom of you trifle bowl.
Add a layer of pudding.
Now for the fun part. Top with a layer of mini marshmallows, and then light them on fire!
Now add a good amount of chocolate chips and light them on fire too. Alright, they don't catch on fire, but you do want to melt them a little.
Repeat this layering process two more times.
Enjoy!
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