Monday, October 31, 2011

S'mores Trifle

Happy Halloween!

Over the weekend, we attended Darktoberfest, where we debuted our first home brewed beer. It turned out pretty tasty. All in attendance were also asked to bring a dish or two to share. We brought out coleslaw, and this s'mores trifle. It's pretty simple to make, but you will need a brule torch.

Here's what you need: 
1 large bag of mini marshmallows
2 large boxes of chocolate pudding
Milk Chocolate morsels
1 box of graham crackers

Here's what you do:
Depending on your pudding, prepare about an hour before you want to assemble your trifle. Let chill in the refrigerator to set.

Start  by laying out a layer of graham crackers on the bottom of you trifle bowl.

Add a layer of pudding.

Now for the fun part. Top with a layer of mini marshmallows, and then light them on fire!

Now add a good amount of chocolate chips and light them on fire too. Alright, they don't catch on fire, but you do want to melt them a little.

Repeat this layering process two more times.


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